Chardonnay grapes enjoy an extended period maturing on the vine, resulting in fruit with impressively concentrated flavors. The natural richness of our Chardonnay was enhanced by partial barrel and malolactic fermentation coupled with extended aging on the yeast lees, resulting in a luscious, complex wine. The nose reveals ripe apple, melon, citrus, and tropical fruit aromas enriched by creamy malolactic tones, spicy French oak nuances, and enticing baked bread scents.